Brownie Protein Bites

Brownie Protein Bites

 

5 min Prep     1 hour Cooking    6 serving Total     378g Weight

 

8 ingredients 

0.5 cup Oatmeal or rolled oats cooked with salt

0.5 cup Pitted dates

2 tbsp Peanut butter

3 tbsp Cocoa powder

4 scoops Organic creamy chocolate powder plant protein by orgain 

1 tbsp Hemp seeds

2 tablespoon Almond milk 1 dash Salt 

 

Steps

1. Blend all dry ingredients into food processor. Once combined add the wet ingredients.

2. Roll into 6-7 balls and freeze in container for 60 minutes.

3. Store in freezer for up to 2 months. 

 

By Dietician, Lizzie Gralton, Finding Your Balance Dietetics 

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